K + M Extra Virgin Chocolate Bars in Several Decadent Flavors
K + M Extra Virgin Chocolate Bars in Several Decadent Flavors
K + M Extra Virgin Chocolate Bars in Several Decadent Flavors
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K + M Extra Virgin Chocolate Bars in Several Decadent Flavors

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$17.00
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Thomas Keller has established a reputation for excellence unparalleled in American cuisine. In Tuscany, Armando Manni has forged a similar reputation for quality by producing super-antioxidant, extra-virgin olive oil. Together, they have spent the past five years on a unique mission: crafting a chocolate from the bean unlike any we have seen before. They have collaborated with the University of Florence to develop a new methodology to preserve the naturally occurring antioxidants in the cocoa beans. This proprietary process produces delicious, complex chocolate that draws the full potential out of every bean.

  • Handmade in the USA
  • Each Bar is 2.5 oz.

Click on your choice to find out a bit more about that Flavor:

#MilkWinterSpice

Milk Winter Spice reflects the season by marrying single-estate chocolate made with beans from Hacienda Victoria with warming spices, enlivened by citrus notes. Allspice, Citrus, Lush, Velvety

#MilkCoffeeandSeaSalt

Milk Coffee and Sea Salt Lush and dulcet notes of coffee and caramel, paired with a hint of sea salt and a tantalizing texture of roasted coffee bean crunch.

#MilkEcuador

Milk Ecuador assertive caramel and butterscotch, with hints of fruit and spice. The k+m extra-virgin milk chocolate Ecuador features flavors we enjoyed in childhood but with an accent of sophistication. Caramel. Butterscotch, rich, creamy.